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Re: Re: Re: Re: On sushi:by lestrrat (Deacon) |
on Jun 24, 2002 at 19:28 UTC ( [id://176909]=note: print w/replies, xml ) | Need Help?? |
Ah, learned something new :) So, if it's universal to all those fishes, why is it that seemingly only bonitos are charred? Just curious...
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